Chicken tenders are always so delicious to eat, but not as delightful to make. I usually hate making them, but I didn't mind making these. The chicken tenders and wedges were both things from Dream Dinners. I had tried the chicken tenders as an appetizer, which were really tasty. I started by preheating the oven to 375 and preparing a pan for the tenders and a separated one for the wedges. I put the wedges in about 5 minutes before the tenders because they were supposed to cook at a higher temperature. Then, I got to work on the chicken tenders. I poured the BBQ crumb mixture on a plate. I massaged the bag of chicken breasts to blend the sauce, removed the chicken from the bag, and cut each into three tenders. I coated each tender in the chip mixture and placed them on a baking sheet. I cooked the chicken tenders for about 20 minutes. I mixed the dipping sauce while the chicken tenders and wedges cooked. We each took 3 tenders, some wedges and the dipping sauce. The meal was really yummy. Everything cooked nice and crisp and the dipping sauce was amazing! It was a little bit spicy and tangy-I can't wait to go back to work tomorrow to see exactly what I put in the sauce. The BBQ chips gave the tenders a great flavor and we also liked the seasoning on the potato wedges. We have been really happy with all of our Dream Dinners meals and are excited to try more.