Yesterday was Trivia and baking day. We were hoping to give the team that has been winning a run for their money, so I needed a great treat to help attract team members. I decided to try these Perfect Blondies. I deleted the toasted coconut because its not our favorite, but otherwise I tried to follow the directions. I started by preheating the oven and prepping my 9x13 pan. Next, I melted and browned the butter in a small saucepan. I let it cool and then mixed it with brown sugar. To that mixture, I added eggs and vanilla. Next, I added in sea salt and baking powder. Then, I carefully added the flour, scraping the sides as I went along. Finally, I added in some dark chocolate chips and added the batter to my pan. I baked it for 20 minutes and allowed it to cool. I cut the blondies into small squares before we headed to trivia. As is customary, I made sure to share with my team, my favorite rival teams, the beertenders, our quiz master, and even the food truck guy. The blondies were a hit and helped us to bring home a winner! It's always fun to play trivia and we enjoy a good win, too! This recipe was pretty easy and tasty, so I am sure that I will make it again.

The New Austonian