Dream Dinners: Homemade Turkey Parmesan Meatballs with Cavatappi

Even though its the beginning of October, I still have a few September Dream Dinners meals left.  One of those meals that I made last night was the Homemade Turkey Parmesan Meatballs with Cavatappi.  All the turkey meatball/meatloaf meals have been fairly tasty and I had high hopes for this meal, too.  I started by filling a pot with water and bringing it to a boil.  I added the pasta and cooked it about 10 minutes, drained it and set it aside.   Meanwhile, I prepared a sheet pan and preheated the broiler.  I mixed together ground turkey and the seasoning and formed 12 golf ball sized meatballs.   I put the meatballs on the sheet pan and cooked them for 6 minutes.  I flipped them and cooked them another 7 minutes.  Next, I heated up some marinara in a pan over medium heat.  When the meatballs were done cooking, I added them to the sauce and cooked it for about 5 minutes.  I added the meatballs and sauce to the pasta and topped it with parmesan cheese blend.  I added a side salad and dinner was ready to be served.  This was a solid meal.  The meatballs were well seasoned and cooked to perfection.  The marinara and Cavatappi were a great addition to the meatballs.  Overall, this was a very tasty meal.  I look forward to trying more delicious Dream Dinners meals.