I love a good steak, but I like to switch up the way I cook them from time to time. I was super excited to try this recipe for Cheese Crusted Beef Tenderloin Steaks. This was a really simple and tasty recipe that I will definitely make again at some point. I heated up the broiler and prepped my pan. I opened up the steaks and peppered each steak. I put them in the broiler for 5 minutes on each side. While they were cooking, I mixed together Italian blend cheese, blue cheese, and some diced scallions. After the broiling was complete, I split the cheese mixture between the two steaks and cooked them for 2-3 minutes until the cheese had melted. I served them with a baked potato, fresh strawberries, and a side salad. We really enjoyed these steaks. I hadn't made steaks in the broiler before, but these turned out great. They were cooked to perfection and the cheese added yummy flavor. This was a simple recipe, but I am happy to learn a new way to cook steak and a new option for topping them.

The New Austonian