This week, Mike and I have both been suffering from allergies or colds, so I was really glad that I’ve had plenty of Dream Dinners meals to make. I was so glad I didn’t have to think about meal planning or making elaborate meals. I could just follow the directions and know that I’d have a great meal on the table without too much work. I got the oven preheated for the mac and cheese wedges. Meanwhile, I started on the burgers. I mixed the ground turkey with with the seasoning mix and formed it into 3 patties. I cooked the burgers in a skillet for about 7 minutes on each side. While the burgers were cooking, I put the mac and cheese wedges in for about 15 minutes. Once the burgers had finished, I placed a piece of cheese on each patty. I toasted the buns for a few minutes and we were ready to eat. The burgers were delicious. I loved the taco seasoning and tortilla chips that were used as seasoning. I had much more success pan frying my turkey burgers vs. using the grill pan, so this may be my new method for making burgers. I liked the mac and cheese wedges, but they weren’t quite as crispy as I would have liked them to be. I would try them again and cook them a little bit longer. Overall, it was another successful Dream Dinners meal.

The New Austonian